Saturday, November 27, 2010

How To - 5 Ingredient Meal - Leftover Turkey Rice Soup

Dear Friends,
Your How To Homemaker has a yummy and easy recipe to help you use up some of that leftover turkey from Thanksgiving.  Having soup is such a change of pace rather than having a plate of food like we've been having the past few days.  Not only is it delicious, but it is only 5 ingredients and tastes great! 
Serves 4 to 6

Turkey Rice Soup
  • 1 cup cooked turkey, diced or shredded
  • 2 cups rice, cooked
  • 2 cups water
  • 1 can mushroom soup
  • 2 cups milk
Combine all ingredients in a dutch oven or stock pot.  Season to taste with salt and pepper.  Heat thoroughly and serve.

2 comments:

Katie said...

What a great quick recipe for after the big holiday! I love your blog and i am your newest follower. also, would you be interested in doing a guest post for my new kitchen blog on either friday dec 17 or friday dec 31? your blog would be featured all week and your post would be fb and tweeted. if interested email me! homeschoolfam@gmail.com

Meant to be Mom said...

Great recipe! Now, if only we had some left over turkey :-) I am now a follower!

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